Chex Cajun Kick

1
Nicole Bredeweg

By
@nikkitten

I've been on a Chex Mix kick since I found the winners of a Chex contest. My work has been greatly enjoying the fruits of my labor (since cereal is bad for my hypo-glycemic husband). They were enjoying the sweet mixes, so I was a little hesitant about the spicy choice, but one and all loved this one, too!

Rating:

★★★★★ 1 vote

Serves:
24
Prep:
15 Min
Cook:
15 Min
Method:
Microwave

Ingredients

  • 2 c
    corn chex
  • 2 c
    rice chex
  • 2 c
    wheat chex
  • 2 c
    bite-size pretzels
  • 2 c
    mixed nuts
  • 1/3 c
    butter
  • 2 Tbsp
    creole seasoning
  • 1 tsp
    red pepper sauce

How to Make Chex Cajun Kick

Step-by-Step

  1. In large microwavable bowl, mix cereals, pretzels, and nuts.
  2. In 2-cup microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted. Stir in Creole seasoning and pepper sauce. Pour over cereal mixture; stir until evenly coated.
  3. Microwave uncovered on High 6 minutes, stirring every 2 minutes. Spread on waxed paper or foil to cool. Store in airtight container.

Printable Recipe Card

About Chex Cajun Kick

Course/Dish: Other Snacks
Main Ingredient: Bread
Regional Style: Cajun/Creole
Other Tag: Quick & Easy




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