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chex cajun kick

★★★★★ 1 Review
nikkitten avatar
By Nicole Bredeweg
from West Olive, MI

I've been on a Chex Mix kick since I found the winners of a Chex contest. My work has been greatly enjoying the fruits of my labor (since cereal is bad for my hypo-glycemic husband). They were enjoying the sweet mixes, so I was a little hesitant about the spicy choice, but one and all loved this one, too!

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★★★★★ 1 Review
serves 24
prep time 15 Min
cook time 15 Min
method Microwave

Ingredients For chex cajun kick

  • 2 c
    corn chex
  • 2 c
    rice chex
  • 2 c
    wheat chex
  • 2 c
    bite-size pretzels
  • 2 c
    mixed nuts
  • 1/3 c
    butter
  • 2 Tbsp
    creole seasoning
  • 1 tsp
    red pepper sauce

How To Make chex cajun kick

  • 1
    In large microwavable bowl, mix cereals, pretzels, and nuts.
  • 2
    In 2-cup microwavable measuring cup, microwave butter uncovered on High about 40 seconds or until melted. Stir in Creole seasoning and pepper sauce. Pour over cereal mixture; stir until evenly coated.
  • 3
    Microwave uncovered on High 6 minutes, stirring every 2 minutes. Spread on waxed paper or foil to cool. Store in airtight container.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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