cherry bombs

Name: Cherry Bombs
Prep time: 10 min
Cuisine: American
Ingredients: 1 jar(s) maraschino cherries, 24 oz; 1 bottle(s) vodka, 1/5th; ## ADULTS ONLY

(1 RATING)

48 Pinches

Joanne Hollingsworth

White City, OR

Updated on Jun 13, 2011

I stumbled across this recipe in a whole-in-the-wall bar a couple of decades ago. They sold for $.25 each. Since I'm a cheap date, I only need a couple of bucks to be happy.

Rate

No Image

prep time 10 Min

cook time

method Refrigerate/Freeze

yield Be responsible.

Ingredients

1 jar maraschino cherries, 24 oz
1 bottle vodka, 1/5th
ADULTS ONLY

How To Make cherry bombs

Step 1

Drain and discard the juice from the maraschino cherries.

Step 2

Refill the jar with Vodka.
Step 3

Refridgerate. The longer the better. Mine have been in the fridge for about 6 months.
Step 4

Garnish your favorite drink with cherries. Or, use a toothpick to dig them outta the jar and enjoy!
Step 5

Transfer the vodka to a new jar when refilling with cherries.
Step 6

If vodka is not your thing, try any clear spirits.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes