cheesy pull-apart bread sticks

Name: Cheesy Pull-Apart Bread Sticks
Prep time: 10 min
Yield: 12
Ingredients: 1 - (11-ounce) can refrigerated soft breadsticks; 1 1/2 cup(s) shredded mozzarella cheese; 1/2 teaspoon(s) oregano; 2 cup(s) prepared marinara sauce

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Kathie Carr

North Liberty, IN

Updated on Jan 19, 2012

Here's a great recipe for Super Bowl parties. Recipe from a church friend.

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prep time 10 Min

cook time

method ---

yield 12 serving(s)

Ingredients

1 - (11-ounce) can refrigerated soft breadsticks
1 1/2 cups shredded mozzarella cheese
1/2 teaspoon oregano
2 cups prepared marinara sauce

How To Make cheesy pull-apart bread sticks

Step 1

Heat oven to 375 degrees. Remove breadsticks from can. Arrange breadsticks in a single layer lengthwise on a parchment paper- lined baking sheet. Do not separate breadsticks. You should have a rectangle about 13-inches long and 6-inches wide. Sprinkle cheese and basil or oregano down center of dough leaving a border of about l/2-inch.

Step 2

Bake for 10 to 11 minutes or until cheese is lightly browned. While bread is in oven warm marinara sauce in microwave. Remove bread from oven and transfer to a board or platter. Let cool 3 to 4 minutes. To serve, pull apart breadsticks. Serve with warm marinara sauce. Makes 12 servings.
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