Cheese "Crepes"

5
joyce webb

By
@bobbyjowebb

These are great by themselves, but I like to put more fillings in them! Sweetened strawberries are my favorite, but they're good with anything. It only takes a very small amount of filling, or they would be too hard to roll.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
1
Cook:
10 Min
Method:
Pan Fry

Ingredients

How to Make Cheese "Crepes"

Step-by-Step

  1. Sprinkle Mozzarella evenly (just enough to completely coat) in a small frying pan.
  2. Cook over medium heat just until the cheese starts to brown.
  3. Dot with 1/2 tsp-sized bits of cream cheese in a line across the middle.
  4. Using a spatula, roll the mozzarella up and over the cream cheese, forming your "crepe". Remove to a paper-towel covered plate, and, using the towel, roll back and forth to absorb the grease from the cheese and help perfect the shape of the roll.

Printable Recipe Card

About Cheese "Crepes"

Course/Dish: Other Snacks
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Diabetic, Low Carb
Other Tag: Quick & Easy




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