cheddar cheese muffins

Name: Cheddar Cheese Muffins
Prep time: 10 min
Cook time: 15 min
Yield: 12
Cuisine: American
Ingredients: 1 cup(s) grated sharp cheddar cheese; 2 cup(s) flour; 1 cup(s) milk; 1 - egg; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1/4 cup(s) sugar

(1 rating)

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review

Recipe by

Anita Hoffman

@scent4U

Holland, PA

A great snack, which is easy to make.

►

(1 rating)

yield 12 serving(s)

prep time 10 Min

cook time 15 Min

method Bake

Ingredients For cheddar cheese muffins

1 c

grated sharp cheddar cheese
2 c

flour
1 c

milk
1

egg
2 tsp

baking powder
1/2 tsp

salt
1/4 c

sugar

How To Make cheddar cheese muffins

1
Sift dry ingredients together. Beat the egg and milk together for 1 minute and then add to the dry ingredients, just to moisten. Do not overmix.

2
Place in greased muffin pans, in spoonfuls.
3
Bake at 400 degrees for 15 to 20 minutes Place on cooling rack for 5 minutes, and then remove.
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cheddar cheese muffins

Ingredients For cheddar cheese muffins

How To Make cheddar cheese muffins

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