Buttered and Salted Cheerios

Buttered And Salted Cheerios

No Photo

Have you made this?

 Share your own photo!

Becky Tank

By
@Becky_Tank

From a 1964 General Mills recipe pamphlet my Grandma had.

Rating:

★★★★★ 1 vote

Serves:
4 cups
Cook:
5 Min
Method:
Pan Fry

Ingredients

How to Make Buttered and Salted Cheerios

Step-by-Step

  1. Melt butter in a heavy frying pan. Add cheerios and sprinkle with salt. Mix well. Stir over medium heat about 5 minutes. Serve like popcorn. Cheerios will be crisp when cool.

Printable Recipe Card

About Buttered and Salted Cheerios

Course/Dish: Other Snacks
Main Ingredient: Rice/Grains
Regional Style: American
Other Tags: Quick & Easy For Kids




Leave a Comment

Dive Into The Weekend With A Pool Party

Dive Into the Weekend With a Pool Party

Kitchen Crew

Whether you're lucky enough to have a pool in your backyard, belong to a community pool or own a kiddie pool (don't judge, they work wonders on a hot day...

24 After School Snacks That Are Better Than Recess

24 After School Snacks That Are Better Than Recess

Kitchen Crew @JustaPinch

When the kiddos get home from school having delicious and healthy snacks for them is a must. They come home with their stomachs growling and in need of refueling so...

3 Delicious Ways To Spice Up Chex Mix

3 Delicious Ways to Spice Up Chex Mix

Kitchen Crew @JustaPinch

The easiest snack that is family favorite and a hit at every party, Chex mix is a delicious go-to! But you don’t want to be that person to always have...