BEER DIP
By
mary christman
@AKER
1
I GOT THIS FROM THE GIRLS AT THE CANCER CENTER WHERE I WORKED, IT'S A GOOD ANYTIME DIP WITH TWISTED PRETZELS
Rating:
★★★★★ 1 vote
Serves:
group
Prep:
10 Min
Method:
No-Cook or Other
Ingredients
- 2 8 OZ. pkg
- cream cheese, room temperature
- 1 pkg
- dry ranch dressing
- 8 OZ. pkg
- shredded cheddar cheese
- 1/2 c
- any type beer
How to Make BEER DIP
- 1IN MIXING BOWL BLEND TOGETHER ALL INGREDIENTS AND REFRIGATE
- 2SERVE WITH TWISTED PRETZELS FOR A BIG CROWD I DOUBLE THE INGREDIENTS
