baked pepperoni pizza poufs
What a great idea -and oh so easy...another wonderful FB recipe that gets filed under "favorites" ..and of course, there's no reason to stick to only Pepperoni for the fixin's. Be creative, daring and -Enjoy!
prep time
15 Min
cook time
20 Min
method
---
yield
Ingredients
- 1 1/4 cups water
- 1/3 cup shortening
- 1 1/2 cups all purpose flour
- 4 large eggs
- 3/4 cup finely chopped pepperoni (or other pizza appropriate 'topping')
- 3/4 cup romano, parmesan or mozzarella cheese- shredded
- 2 tablespoons freshly chopped parsley
- 1/8 teaspoon garlic powder
- 1/8 teaspoon pepper
- 1 jar spaghetti/pizza sauce
How To Make baked pepperoni pizza poufs
-
Step 1Grease 2 large baking sheets.
-
Step 2In a large saucepan combine water and shortening. Bring to a boil. Add flour all at once, stirring vigorously. Cook and stir until mixture forms a ball. Remove from heat. Cool for 10 minutes while preheating over to 450 degrees F. Add eggs, 1 at a time, beating well after each addition. Stir in pepperoni, cheese, parsley, garlic powder, and pepper.
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Step 3Drop dough by rounded teaspoons 2 inches apart onto prepared baking sheets. Bake at 450 degrees for 15 to 17 minutes or until golden brown. Serve with pizza sauce for dipping
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Category:
Other Appetizers
Category:
Other Snacks
Keyword:
#Pizza
Keyword:
#fingerfood
Keyword:
#pizzapuff
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