Baked Cinnamon Toasts

Betty Ellis


Grandkids love them, but so do Moms and Dads!


☆☆☆☆☆ 0 votes

Makes 36
20 Min
20 Min


How to Make Baked Cinnamon Toasts


  1. Mix cinnamon and sugar.
  2. Brush all sides of bread pieces with melted butter; turn in cinnamon/sugar mixture until all sides are coated.
  3. On parchment lined baking sheet, bake at 375 on upper third rack of oven for 10 minutes; turn over and bake for another 10 minutes.
  4. Remove from oven and allow to cool. Store in airtight container or in freezer,

Printable Recipe Card

About Baked Cinnamon Toasts

Course/Dish: Other Snacks
Main Ingredient: Bread
Regional Style: American

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