baked cinnamon toasts

Name: Baked Cinnamon Toasts
Prep time: 20 min
Cook time: 20 min
Cuisine: American
Ingredients: 3/4 cup(s) sugar; 3 teaspoon(s) cinnamon; 13 slice(s) white bread, crusts removed and cut in 3 pieces; 3/4 cup(s) unsalted butter, melted

6 Pinches 1 Photo

Betty Ellis

The Villages, FL

Updated on Aug 15, 2016

Grandkids love them, but so do Moms and Dads!

Rate

prep time 20 Min

cook time 20 Min

method Bake

yield Makes 36

Ingredients

3/4 cup sugar
3 teaspoons cinnamon
13 slices white bread, crusts removed and cut in 3 pieces
3/4 cup unsalted butter, melted

How To Make baked cinnamon toasts

Step 1

Mix cinnamon and sugar.

Step 2

Brush all sides of bread pieces with melted butter; turn in cinnamon/sugar mixture until all sides are coated.
Step 3

On parchment lined baking sheet, bake at 375 on upper third rack of oven for 10 minutes; turn over and bake for another 10 minutes.
Step 4

Remove from oven and allow to cool. Store in airtight container or in freezer,
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