Artichoke Dip

Artichoke Dip Recipe

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Sonnie Otto


I enjoy this warm dip for football games!


★★★★★ 1 vote

15 Min
2 Hr


  • 28 oz
    artichoke hearts in watter, drained and chopped
  • 1
    onion, chopped
  • 3/4 c
  • 1 c
    parmesan cheese, grated and divided

How to Make Artichoke Dip


  1. Mix artichoke, onion, mayonnaise and 1/2 cup cheese in a 2-quart stoneware crock. Cover and cook on medium for 2-3 hours. A half-hour prior to serving, reduce temperature to warm, top with additional 1/2 cup cheese and cover.

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About Artichoke Dip

Course/Dish: Other Snacks
Hashtag: #crockpot

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