Real Recipes From Real Home Cooks ®

toasted pecans

(2 ratings)
Recipe by
Marsha Gardner
Florala, AL

I make these Toasted Pecans for Christmas gifts. Just make sure that you only use real butter, as margarine will not give the flavor that the pecans deserve.

(2 ratings)
method Bake

Ingredients For toasted pecans

  • 2 c
    pecan halves
  • 1/2 c
  • salt, to taste, i use popcorn salt as it is very fine

How To Make toasted pecans

  • 1
    Melt butter in a heavy frying pan. Add pecans and coat well with butter. Spread on a baking sheet and toast for 1 hour at 250-degrees. Drain on brown paper bags. Sprinkle with salt.
  • 2
    Then hide or they will soon be gone.

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