Toasted Pecans

Toasted Pecans Recipe

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Rachelle Williams

By
@Painterslady

With our Pecan trees giving us a bumper crop, I always have people ask how can you Roast and Salt Pecans for a keep around snack. THIS IS IT!

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Ingredients

2 oz
butter
8 oz
pecans, halved
1/2 tsp
salt

Step-By-Step

1Preheat oven 350.
2Melt butter in saucepan.
3Stir pecans in melted butter until they are thoroughly coated.
4Spread pecans on a cookie sheet. Bake 15 to 20 minutes in 350 oven until lightly toasted, stirring once.
5Remove from oven.
6Sprinkle lightly with salt.
7Let cool and serve.
8Store in airtight container.
9Yields 1/2 pounds.

About Toasted Pecans

Course/Dish: Nuts
Other Tag: Quick & Easy