Toasted Butter Pecans

4
Debbie Sue

By
@DSNjustpinchme

My neighbor shared this recipe with me, and I needed to share it with you!
Enjoy!

Rating:

★★★★★ 1 vote

Comments:
Cook:
25 Min
Method:
Bake

Ingredients

  • 4 Tbsp
    butter melted
  • 1 tsp
    salt
  • 16 oz
    bag, pecan halves
  • ~OR~

  • ***ADJUSTED AMOUNTS FOR A 12 OUNCE BAG OF PECAN HALVES***

  • ·
    only 3 tablespoons of butter, and 3/4 teaspoon of salt

How to Make Toasted Butter Pecans

Step-by-Step

  1. Preheat oven to 320 degrees.

    Line a baking sheet with parchment paper.
  2. Melt butter, and stir in the salt.

    Place the pecans in a bowl.
    Pour the butter mixture over the pecans and toss lightly.
  3. Place the buttered pecans on the baking sheet and bake for 25 minutes. Stirring half way through.

    Remove from the oven and cool.
  4. Enjoy!

Printable Recipe Card

About Toasted Butter Pecans

Course/Dish: Nuts
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy



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