sweet and spicy peanuts

Name: Sweet and Spicy Peanuts
Prep time: 10 min
Cook time: 25 min
Cuisine: American
Ingredients: 1 - 16 oz. jar(s) peanuts, unsalted, dry roasted (3 cups); 1 1/3 tablespoon(s) olive or canola oil; 1/2 teaspoon(s) salt; 2 tablespoon(s) sugar; 1 1/2 teaspoon(s) mexican or cajun seasoning; 1/2 teaspoon(s) cayenne or black pepper; 1/2 teaspoon(s) garlic powder

10 Pinches 1 Photo

RC :)

Reading, PA

Updated on May 22, 2023

A little spicy, a little sweet, and a little salty.

Rate

prep time 10 Min

cook time 25 Min

method Bake

yield

Ingredients

1 - 16 oz. jars peanuts, unsalted, dry roasted (3 cups)
1 1/3 tablespoons olive or canola oil
1/2 teaspoon salt
2 tablespoons sugar
1 1/2 teaspoons mexican or cajun seasoning
1/2 teaspoon cayenne or black pepper
1/2 teaspoon garlic powder

How To Make sweet and spicy peanuts

Step 1

Pre-heat oven to 300°.

Step 2

Stir the peanuts and oil together in a bowl.
Step 3

Whisk the remaining dry ingredients and sprinkle over the peanuts. Stir to coat.
Step 4

Spread peanuts in a single layer on a large, 11 x 16 baking sheet, sprayed lightly with PAM.
Step 5

Bake for 25 minutes. Stir peanuts after the first 15 minutes.
Step 6

Cool completely and store in a jar or air-tight container.
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