spiced pecans

Name: Spiced Pecans
Prep time: 15 min
Cook time: 1 h
Ingredients: 2 pound(s) pecan halves; 2 cup(s) sugar; 2 teaspoon(s) cinnamon; 2 - egg whites; 2 tablespoon(s) water; - pinch of salt

(2 RATINGS)

126 Pinches 1 Photo

Jennifer Jones

Columbus, GA

Updated on Jun 4, 2012

This is one my mom, Linda Whitehead, had published in a church cookbook. Once you start eating these it's very hard to stop.

Rate

prep time 15 Min

cook time 1 Hr

method ---

yield

Ingredients

2 pounds pecan halves
2 cups sugar
2 teaspoons cinnamon
2 - egg whites
2 tablespoons water
- pinch of salt

How To Make spiced pecans

Step 1

Beat egg whites and water until frothy. Add pecans and stir well.

Step 2

Mix sugar, cinnamon, and salt. Fold into nut mixture until well coated.
Step 3

Bake on a buttered pan at 250 degrees for 1 hour, stirring every 15 minutes.
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