Beat egg whites and water until frothy. Add pecans and stir well.
Mix sugar, cinnamon, and salt. Fold into nut mixture until well coated.
Bake on a buttered pan at 250 degrees for 1 hour, stirring every 15 minutes.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!