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soy braised peanuts

Recipe by
barbara lentz
beulah, MI

These are sweet and savory sticky and nutty. They are softer than non braised nuts. Throw them in your soups noodle dishes or as a snack.

yield serving(s)
prep time 10 Min
cook time 25 Min
method Stove Top

Ingredients For soy braised peanuts

  • 1 c
    raw shelled peanuts
  • 2 Tbsp
    soy sauce
  • 2 Tbsp
  • 1 Tbsp
  • 2 Tbsp
    corn syrup
  • 1 c
    dashi broth or water

How To Make soy braised peanuts

  • 1
    Add 2 cups of water to a pan and bring to a boil and add peanuts and let boil for 10 minutes. Drain the peanuts
  • 2
    Add peanuts back to the pan and put all the ingredients. Bring to a boil and reduce heat to a low simmer and simmer until all liquid is absorbed. About 25 to 30 minutes

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