soy braised peanuts

a recipe by
barbara lentz
beulah, MI

These are sweet and savory sticky and nutty. They are softer than non braised nuts. Throw them in your soups noodle dishes or as a snack.

serves Make about 1 cup
prep time 10 Min
cook time 25 Min
method Stove Top

Ingredients For soy braised peanuts

  • 1 c
    raw shelled peanuts
  • 2 Tbsp
    soy sauce
  • 2 Tbsp
  • 1 Tbsp
  • 2 Tbsp
    corn syrup
  • 1 c
    dashi broth or water

How To Make soy braised peanuts

  • 1
    Add 2 cups of water to a pan and bring to a boil and add peanuts and let boil for 10 minutes. Drain the peanuts
  • 2
    Add peanuts back to the pan and put all the ingredients. Bring to a boil and reduce heat to a low simmer and simmer until all liquid is absorbed. About 25 to 30 minutes

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