peanut butter crunch
This is so easy and Delicious!
prep time
cook time
method
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yield
Ingredients
- 1 cup sugar
- 1 cup white karo syrup
- 1 1/3 cups peanut butter, crunchy
- 5 cups corn flakes
How To Make peanut butter crunch
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Step 1Mix sugar and syrup together. Bring to a boil until sugar and syrup begins to bubble. Remove from heat. Add peanut butter. Mix well. Stir in corn flakes and blend until corn flakes are covered. Spoon out on waxed paper and allow to cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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