mother's candied peanuts

Name: Mother's Candied Peanuts
Prep time: 30 min
Cook time: 30 min
Yield: 2
Cuisine: American
Ingredients: 4 cup(s) raw peanuts with skins; 2 cup(s) sugar; 1 cup(s) water

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review

Recipe by

Janie Massey

@Shebalucky

Danielsville, GA

These nuts are crunchy, sweet and delicious. Makes a perfect small gift when placed in pretty jars.

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yield 2 -4

prep time 30 Min

cook time 30 Min

method Bake

Ingredients For mother's candied peanuts

4 c

raw peanuts with skins
2 c

sugar
1 c

water

How To Make mother's candied peanuts

1
Place all ingredients in a heavy saucepan.

2
Cook until all water is absorbed, about 20 minutes, stirring constantly.
3
Spread on lightly greased cookie sheet.
4
Bake at 300 degrees for about 30 minutes. Stir every ten minutes.
5
Pack into beautiful jars.
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mother's candied peanuts

Ingredients For mother's candied peanuts

How To Make mother's candied peanuts

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