Goblin Good Gorp
Vicki Butts (lazyme)
How to Make Goblin Good Gorp
- 1In 1 1/2- to 2-quart container with cover, mix all ingredients; cover tightly. Store at room temperature.
- 2Makes: 10 servings (1/2 cup each)
- 31 Serving: Calories 330 (Calories from Fat 150); Total Fat 17g (Saturated Fat 2.5g); Cholesterol 0mg; Sodium 75mg; Total Carbohydrate 36g (Dietary Fiber 3g; Sugars 25g); Protein 9g
Exchanges: 1 Starch, 1 1/2 Other Carbohydrate, 1 High-Fat Meat, 1 1/2 Fat
- 4Kitchen Tip
For cute gift bags, buy some small snack-sized bags and black pipe cleaners at the party or craft store. Cut 5 pipe cleaners in half (makes ten 6-inch pieces). Cut 14 pipe cleaners into 4-inch lengths (3-lengths per pipe cleaner). To make each spider hold four 4-inch lengths together and twist a 6-inch length around the middle of the bundle to secure. Bend 4-inch pieces to resemble spider legs. Use 6-inch piece to seal gift bag. Two 4-inch pieces will be left over.