glazed pecans

★★★★★ 2 Reviews
SchelleyBFrancis avatar
By Schelley Brown Francis
from Minden, LA

This make a perfect snack during the holidays. Makes a great gift too!

★★★★★ 2 Reviews

Ingredients For glazed pecans

  • 2 c
    sugar
  • 3/4 c
    milk
  • 1 dash
    salt
  • 1 Tbsp
    butter
  • 1 tsp
    vanilla
  • 4 c
    pecan halves

How To Make glazed pecans

  • 1
    Mix sugar, milk, and butter in a sauce pan. Cook over medium heat until mixture thickens.
  • 2
    Remove from heat and add vanilla.
  • 3
    Stir in pecans.
  • 4
    Turn out on pan or wax paper to cool. Separate the pecans so they don't stick together while they dry.
  • 5
    Seal in an air-tight container.

Categories & Tags for Glazed Pecans:

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