Glazed Pecans
By
Schelley Brown Francis
@SchelleyBFrancis
1
This make a perfect snack during the holidays. Makes a great gift too!
Rating:
★★★★★ 2 votes5
Comments:
Ingredients
-
2 csugar
-
3/4 cmilk
-
1 dash(es)salt
-
1 Tbspbutter
-
1 tspvanilla
-
4 cpecan halves
How to Make Glazed Pecans
- Mix sugar, milk, and butter in a sauce pan. Cook over medium heat until mixture thickens.
- Remove from heat and add vanilla.
- Stir in pecans.
- Turn out on pan or wax paper to cool. Separate the pecans so they don't stick together while they dry.
- Seal in an air-tight container.
