glazed pecans

Name: Glazed Pecans
Ingredients: 2 cup(s) sugar; 3/4 cup(s) milk; 1 dash(es) salt; 1 tablespoon(s) butter; 1 teaspoon(s) vanilla; 4 cup(s) pecan halves

(2 RATINGS)

167 Pinches 1 Photo

Schelley Brown Francis

Minden, LA

Updated on Dec 6, 2011

This make a perfect snack during the holidays. Makes a great gift too!

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Ingredients

2 cups sugar
3/4 cup milk
1 dash salt
1 tablespoon butter
1 teaspoon vanilla
4 cups pecan halves

How To Make glazed pecans

Step 1

Mix sugar, milk, and butter in a sauce pan. Cook over medium heat until mixture thickens.

Step 2

Remove from heat and add vanilla.
Step 3

Stir in pecans.
Step 4

Turn out on pan or wax paper to cool. Separate the pecans so they don't stick together while they dry.
Step 5

Seal in an air-tight container.
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