Fancy Seasoned Nuts

Name: Fancy Seasoned Nuts
Ingredients: 3 c unsalted, roasted nuts (use your favorite kind); 1/2 stick butter; 2 Tbsp brown sugar, firmly packed; 2 pinch cayenne pepper; 1/4 tsp kosher salt; 1 pinch cracked black pepper & cinnamon; 1/2 tsp each, garlic & onion powder, cumin, smoked paprika; 3 dash(es) hot sauce; 1 Tbsp soy sauce, low sodium; 1 Tbsp worcestershire sauce

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By Joelle Johnson
@joellemb

These nuts are so good. Great to have with cocktails. Sometimes when they are almost finished cooking and in the last minute of cooking,I add a pinch of dried rosemary (watch out a very little goes a long way) or a pinch of dried thyme. Then sometimes when they get spread on the baking sheet I dust them with finely grated parmesan cheese....YUM

Rating:

★★★★★ 2 votes5

Ingredients

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3 c

unsalted, roasted nuts (use your favorite kind)
1/2 stick

butter
2 Tbsp

brown sugar, firmly packed
2 pinch

cayenne pepper
1/4 tsp

kosher salt
1 pinch

cracked black pepper & cinnamon
1/2 tsp

each, garlic & onion powder, cumin, smoked paprika
3 dash(es)

hot sauce
1 Tbsp

soy sauce, low sodium
1 Tbsp

worcestershire sauce

How to Make Fancy Seasoned Nuts

Step-by-Step

In large skillet, melt butter, add brown sugar,hot sauce,soy sauce, worchester sauce & the seasonings, stir until butter is melted. Add stirring well to completely coat them.
Cook for 3-4 minutes stirring constantly or until sugar is melted and nuts are turning golden brown. Taste one of the nuts (be VERY careful the nuts and coating are hot)... you are just checking the seasonings (they should be slightly salty/spicy). If they need more salt or cayenne just add a tiny bit more.
Remove to a parchment lined baking sheet to cool. When cool, place in bowls.. Enjoy

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