crunchie munchies

Name: Crunchie Munchies
Prep time: 15 min
Cook time: 15 min
Ingredients: 2 cup(s) brown sugar; 1 cup(s) butter (melted); 1/2 cup(s) white karo syrup; 1/8 teaspoon(s) cream of tartat; 1/2 teaspoon(s) baking soda; - directions are #1 below; - mix; 1 box(es) crispix cereal; 1 cup(s) walnuts; 1 cup(s) slivered almonds; 12 ounce(s) salted peanuts; 2 cup(s) ribbon cocnut

(1 RATING)

72 Pinches 1 Photo

Stacy Wood

Paynesville, MN

Updated on Oct 25, 2011

This is a FAMILY LOVE Recipe. My BF's Grandmother makes it EVERY Thanksgiving and Christmas to give to each Household :D Christmas 2009 she gave all the Women in the family(8)a recipe book of all her FAVORITE Recipes and this was one of them

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prep time 15 Min

cook time 15 Min

method ---

yield

Ingredients

2 cups brown sugar
1 cup butter (melted)
1/2 cup white karo syrup
1/8 teaspoon cream of tartat
1/2 teaspoon baking soda
- directions are #1 below
- mix
1 box crispix cereal
1 cup walnuts
1 cup slivered almonds
12 ounces salted peanuts
2 cups ribbon cocnut

How To Make crunchie munchies

Step 1

Boil the above ingredients for 5 minutes, remove from heat and add 1/8 tsp Cream of Tartar and 1/2 tsp baking soda

Step 2

Pour above hot mixture over dry ingredients. Gently stir together and bake on cookie sheet for 15 minutes @ 300 degrees. Cool and break apart and store in ziploc baggies
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