cinnamon spice pecans

Name: Cinnamon Spice Pecans
Prep time: 5 min
Cook time: 15 min
Yield: 12
Cuisine: American
Ingredients: 1-1/4 cup(s) sugar; 6 tablespoon(s) half and half; 2 teaspoon(s) pampered chef cinnamon plus spice blend; 1/2 teaspoon(s) salt; 1 teaspoon(s) vanilla extract; 3 cup(s) pecans, halved

30 Pinches

Michelle downey

St. Peters, MO

Updated on Nov 15, 2013

I made these to take as a sampler for a fundraiser event, along with a few other items and they were a HUGE hit! I just came up with the recipe a week ago so I have not tried it on my family and friends (I live alone) but mom and dad loved them too. I think you will too. Very simple to make.

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prep time 5 Min

cook time 15 Min

method Stove Top

yield 12 serving(s)

Ingredients

1-1/4 cup sugar
6 tablespoons half and half
2 teaspoons pampered chef cinnamon plus spice blend
1/2 teaspoon salt
1 teaspoon vanilla extract
3 cups pecans, halved

How To Make cinnamon spice pecans

Step 1

Combine sugar, half and half, Pampered Chef Cinnamon Plus Spice Blend and salt in the Pampered Chef Executive 1.5-qt. covered saucepan. Bring to a boil over medium heat on stovetop stirring constantly.

Step 2

Cook, stirring occasionally, until candy thermometer registers 236 degrees F (soft ball stage). Remove from heat.
Step 3

Add Vanilla. Stir. Add pecans, stirring to coat. Spread pecans out on Pampered Chef Reversible Silicone Baking Mat, to ensure no sticking, spread apart working quickly and let set to dry.
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