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cinnamon nuts

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

This is one of the fastest and easiest recipes for sugared nuts I have ever made and they were devoured by my family and guests ...Definitely will have to double or triple the batch for Christmas munching and gift giving!

►
(1 rating)
yield serving(s)
cook time 15 Min
method Stove Top

Ingredients For cinnamon nuts

  • 1/4 c
    evaporated milk (like carnation or store brand)
  • 1 c
    granulated sugar
  • 1/4 tsp
    cinnamon, ground
  • 2 Tbsp
    water
  • 1/4 tsp
    vanilla extract
  • 3 c
    nuts, whole or halves (your favorite)

How To Make cinnamon nuts

  • 1
    Combine all ingredients,except nuts. Stir and dissolve mixture over medium heat.
  • 2
    Add nuts and continue to cook and stir until nuts are completely sugared with no syrup is left in the pan.
  • 3
    Spread out on non stick foil and let cool and dry.
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