cinnamon glazed almonds

How To Make cinnamon glazed almonds

• 1

  Preheat oven to 325 degrees.
• 2

  Place butter on cookie sheet and put in oven to melt butter(about 7 minutes).
• 3

  Meanwhile, beat egg whites with salt until frothy.
• 4

  Slowly add sugar while beating into stiff peaks.
• 5

  Gently fold in almonds and cinnamon.
• 6

  Pour onto cookie sheet and toss with butter.
• 7

  Bake about 40 minutes at 325 degrees, toss every 10 minutes. When they are crisp they are done.
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