Cinnamon Glazed Almonds

Cinnamon Glazed Almonds Recipe

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Kim Schneider


These taste just like the cinnamon almonds you can buy at the local county fairs and festivals. Super easy and very very good.


★★★★★ 1 vote

10 Min
40 Min


  • 1/3 c
    butter or margarine
  • 2
    egg whites, at room temperature
  • 1 pinch
  • 1 c
  • 4 Tbsp
  • 3 c
    whole almonds, unsalted

How to Make Cinnamon Glazed Almonds


  1. Preheat oven to 325 degrees.
  2. Place butter on cookie sheet and put in oven to melt butter(about 7 minutes).
  3. Meanwhile, beat egg whites with salt until frothy.
  4. Slowly add sugar while beating into stiff peaks.
  5. Gently fold in almonds and cinnamon.
  6. Pour onto cookie sheet and toss with butter.
  7. Bake about 40 minutes at 325 degrees, toss every 10 minutes. When they are crisp they are done.

Printable Recipe Card

About Cinnamon Glazed Almonds

Course/Dish: Nuts
Hashtags: #almonds, #cinnamon

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