chocolate covered nuts
FAST & EASY
prep time
20 Min
cook time
method
Microwave
yield
30 serving(s)
Ingredients
- 1 bag 16 oz milk chocolate chips
- 1 cup nuts, salted--peanuts or cashews or whatever nut you like
How To Make chocolate covered nuts
-
Step 1MELT CHOCOLATE CHIPS IN MICROWAVE FOR 30 SECONDS OR UNTIL CHIPS ARE MELTED. TAKE OUT OF MICROWAVE AND ADD THE NUTS AND STIR TO BE SURE NUTS ARE COVERED. SPOON NUTS IN SMALL BAKING CUPS AND PLACE IN THE REFRIGERATOR. LEAVE IN THE REFRIGERATOR UNTIL YOU ARE READY TO SERVE.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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