Candied Macadamia Nuts

2
Carolyn Haas

By
@Linky1

Macadamia nuts are synonymous with Hawaii, but they originated in Australia! Who knew!

Rating:

★★★★★ 1 vote

Comments:
Serves:
2-6
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

How to Make Candied Macadamia Nuts

Step-by-Step

  1. Heat a heavy saucepan over medium heat. Add the sugar and macadamia nuts to the pan and stir.
  2. Keep stirring gently until the sugar melts and the macadamia nuts have caramelized.
  3. Carefully pour contents of pan on a parchment paper covered tray or cookie sheet. Allow to cool and then break into pieces. Keep in a tightly covered container.

Printable Recipe Card

About Candied Macadamia Nuts

Course/Dish: Nuts
Main Ingredient: Nuts
Regional Style: Australian
Hashtag: #hawaii




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