candied macadamia nuts

How To Make candied macadamia nuts

• Step 1
  Heat a heavy saucepan over medium heat. Add the sugar and macadamia nuts to the pan and stir.
• Step 2
  Keep stirring gently until the sugar melts and the macadamia nuts have caramelized.
• Step 3
  Carefully pour contents of pan on a parchment paper covered tray or cookie sheet. Allow to cool and then break into pieces. Keep in a tightly covered container.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!