Burned almonds (sugar coated)

Name: Burned almonds (sugar coated)
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 0
Cuisine: Scandinavian
Ingredients: 1 1/3 c white sugar; 1 c water; 2 c almonds, whole; a pinch cinnamon optional for christmas

By Lene Frost
@Danish7

This treat is loved and asked for by family and friends mostly around Christmas. Beware they are addictive :-)

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Prep:

5 Min

Cook:

15 Min

Method:

Pan Fry

Ingredients

1 1/3 c

white sugar
1 c

water
2 c

almonds, whole
a pinch

cinnamon optional for christmas
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How to Make Burned almonds (sugar coated)

Step-by-Step

In a sauté skillet pour the sugar and water after mixing add the almonds.
On max. heat keep stirring - but be very careful the sugar will get very hot.
After a while the water evaporats and stirring will become a little more heavy.
Keep going until you hear a cracking sound from the almonds... it is very distinct, you'll know it when you hear it... Keep sirring for an additional 2 minutes and put on a waxed cookie sheet. Separate with a wooden spatular. Cool and store in an airtight container.

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About Burned almonds (sugar coated)

Course/Dish: Nuts

Main Ingredient: Nuts

Regional Style: Scandinavian

Other Tag: Quick & Easy

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