Boiled Peanuts

★★★★★ 2 Reviews
AngelJasonsMom avatar
By Ann Simmons
from Lugoff, SC

In the south we love our boiled peanuts!

cook time 1 Hr

Ingredients

  •   5 lb
    green peanuts
  •   1/4-1/2 box
    kosher salt
  •   1/4-1/2 Tbsp
    white vinegar
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How To Make

  • 1
    Fill pot with enough water so all peanuts are floating with room to sink.
  • 2
    Add salt to taste (1/4 - 1/2 box).
  • 3
    Add one or two splashes of white vinegar.
  • 4
    Bring to boil, reduce heat to low; boil for 1 hour, stirring occasionally.
  • 5
    After boiling, let peanuts soak in brine for about 2 hours. You can store in ziploc bags in the refrigerator if you have any left.

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