No Image
prep time
5 Min
cook time
25 Min
method
---
yield
Ingredients
- 1/3 cup beer
- 1 cup dark brown sugar, firmly packed
- 8 slices bacon, chopped
- 1 tablespoon salt
- 1/2 teaspoon cayenne pepper
- 1 1/2 cups corn nuts
- 1 cup almonds
- 1 cup peanuts, dry roasted
How To Make beer bacon nuts
-
Step 1Boil beer, brown sugar, bacon, salt & cayenne until the beer evaporates, about 8 minutes.
-
Step 2Add in corn nuts, almond & peanuts; mix well.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT
Just A Pinch Sweepstakes