Real Recipes From Real Home Cooks ®

seasoned saltines

(1 rating)
Recipe by
Victoria Peknik Western
Kansas City, KS

These crackers are tasty alone, and excellent with your choice of sliced hard cheese. Also good with smoked sausage and cheese.

(1 rating)
yield 10 -15
prep time 1 Hr 20 Min
cook time 10 Min

Ingredients For seasoned saltines

  • 1 box
    any brand saltine cracker
  • 1 pkg
    ranch style dressing mix
  • 2 Tbsp
    crushed red peppers
  • 1 1/3 c
    canola oil

How To Make seasoned saltines

  • 1
    Open all four sleeves of saltines and empty into a large Ziplock bag.
  • 2
    Measure Canola oil into a 2 cup container/measuring cup.
  • 3
    Add remaining ingredients and mix well.
  • 4
    Pour seasoned oil into Ziplock bag. Gently toss to coat all crackers. Gently toss every 15 minutes. for 1 hour 15 minutes.
  • 5
    Bake at 250 for 10 minutes. Let cool, store in airtight container.

Categories & Tags for Seasoned Saltines: