seasoned saltines

Name: Seasoned Saltines
Prep time: 1 h 20 min
Cook time: 10 min
Yield: 10
Ingredients: 1 box(es) any brand saltine cracker; 1 package(s) ranch style dressing mix; 2 tablespoon(s) crushed red peppers; 1 1/3 cup(s) canola oil

(1 RATING)

31 Pinches

Victoria Peknik Western

Kansas City, KS

Updated on Feb 20, 2012

These crackers are tasty alone, and excellent with your choice of sliced hard cheese. Also good with smoked sausage and cheese.

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prep time 1 Hr 20 Min

cook time 10 Min

method ---

yield 10-15 serving(s)

Ingredients

1 box any brand saltine cracker
1 package ranch style dressing mix
2 tablespoons crushed red peppers
1 1/3 cups canola oil

How To Make seasoned saltines

Step 1

Open all four sleeves of saltines and empty into a large Ziplock bag.

Step 2

Measure Canola oil into a 2 cup container/measuring cup.
Step 3

Add remaining ingredients and mix well.
Step 4

Pour seasoned oil into Ziplock bag. Gently toss to coat all crackers. Gently toss every 15 minutes. for 1 hour 15 minutes.
Step 5

Bake at 250 for 10 minutes. Let cool, store in airtight container.
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