seasoned saltine crackers
Yummy snack crackers.
prep time
23 Hr 55 Min
cook time
method
No-Cook or Other
yield
8 serving(s)
Ingredients
- 2 cups vegetable oil
- 2 packages Good Seasons dry Italian seasoning
- 1 tablespoon dried dill
- 1 pound box saltine crackers
How To Make seasoned saltine crackers
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Step 1Place the oil in a large airtight container that will hold all the crackers. Add the Italian seasoning and dill.
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Step 2Add the crackers and carefully move them around so they all get covered in the oil mixture. Let it sit covered for 24 hours.
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Step 3The crackers will absorb the oil and become yummy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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