parmesan wonton crackers
These are my favorite Crackers to eat "IN A CRUNCH", they are so easy and fast to make. ENJOY !
No Image
prep time
5 Min
cook time
10 Min
method
Bake
yield
25 serving(s)
Ingredients
- 1 package wonton wrappers
- COUNT OUT 25 WONTONS
- 1/2 cup garlic flavored olive oil
- 1 cup parmesan cheese grated
- 1/2 cup cilantro, fresh
- - salt and pepper to taste
- HEAT OVEN TO 375 F
How To Make parmesan wonton crackers
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Step 1Cut wonton in half
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Step 2Lay in single layer, your wontons on baking sheet.
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Step 3Brush on olive oil, then lightly springle on remaining ingredients.
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Step 4Bake until golden and bubbly ( aprox. 8-10 min.) Let cool
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Step 5Store in tight container for 3 to 4 days. ENJOY !
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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