Jalapeno Popper Dip
By
Elizabeth Schoch
@elizabetheusebio
1
Ingredients
-
2 pkgcream cheese
-
1 cmayonnaise
-
1 can(s)chopped green chilis, undrained
-
1 can(s)chopped jalapeno
-
1 cmexican cheese blend
-
1/2 cfresh, parmesean cheese
-
1 cpanko bread crumbs
-
1/2 cfresh parmesean
-
1/2 stickbutter, melted
How to Make Jalapeno Popper Dip
- Preheat oven to 375 degrees. Mix the cream cheese, mayonnaise, chopped green chilis (undrained), chopped jalapeno, and cheeses together. I do this by hand.
- Pour into ungreased baking dish.
- For the topping: Mix the Panko bread crumbs, fresh parmesean cheese and melted butter. Mix and sprinkle on top of dip. Bake for 20 minutes.