hot pineapple casserole

Name: Hot Pineapple Casserole
Prep time: 15 min
Cook time: 30 min
Ingredients: 3/4 cup(s) sugar; 3 tablespoon(s) flour; 20 ounce(s) canned pineapple tidbits, drained - but reserve juice; 1 cup(s) cheddar cheese, shredded; - ritz crackers, 1/2 roll, crumbled; 4 tablespoon(s) butter, melted

(1 RATING)

51 Pinches

Susan McGreevy

Port Jeff Station, NY

Updated on Feb 7, 2012

This is another recipe from my cousin Cassandra. It goes great as a side dish with Ham. It has quickly become a family favorite.

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prep time 15 Min

cook time 30 Min

method ---

yield

Ingredients

3/4 cup sugar
3 tablespoons flour
20 ounces canned pineapple tidbits, drained - but reserve juice
1 cup cheddar cheese, shredded
- ritz crackers, 1/2 roll, crumbled
4 tablespoons butter, melted

How To Make hot pineapple casserole

Step 1

Combine sugar and flour in a 2 quart casserole dish. Add pineapple and cheese. Mix together. Pour a small amount of reserved juice over mixture. Stir.

Step 2

Sprinkle with cracker crumbs over top. Pour melted butter over crumbs.
Step 3

Bake at 350 degrees for 30 minutes.
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