Ham and Cheese Ball
How to Make Ham and Cheese Ball
- Chop the ham, save enough to roll the cheese ball in, put the rest in a bowl, with the other ingredients.
- Blend all ingredients together.CHILL , Then form into 2 balls.
- Roll the balls in the rest of the ham. Wrap in saran wrap and refrigerate. When ready to serve put on a pretty platter and place crackers around it. Put a spreader knife beside of it.
- Will keep in refrigerator, if there is any left over. Which that don't happen in my household! It is great because you can make it the day before you need.