Fire crackers utah style

Fire Crackers Utah Style

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Debra Taylor

By
@sizzlinsweet

I love to serve these with cream cheese on a plate,and then I pour jalapeno jelly on the cream cheese. a simple recipe but is a big hit. Great for all event and occassions

Rating:

★★★★★ 1 vote

Comments:
Serves:
30
Prep:
10 Min
Cook:
24 Hr

Ingredients

  • 1 2/3 c
    vegetable oil
  • 1 tsp
    garlic powder
  • 1 tsp
    onion powder
  • 1/2 tsp
    black pepper
  • 2 pkg
    envelopes ranch dressing mix
  • 3 Tbsp
    crushed red pepper flakes
  • 1 box
    saltine crackers (16.5 oz)

How to Make Fire crackers utah style

Step-by-Step

  1. Place the vegetable oil, garlic powder, onion powder, black pepper, ranch dressing mix, and crushed red pepper flakes in a 2-gallon plastic zipper bag. Seal the bag and smoosh with your hands to thoroughly combine the oil and spices. Place the crackers into the bag, seal, and turn the bag over to cover the crackers with the spice mix. Let the bag sit for about 1 hour, then turn again. Repeat several more times until the crackers are well-coated with spice mix, and allow the bag to sit overnight. Remove crackers and serve

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