How to Make Fire Crackers
- Put crackers in 1 gal. zip-lock bag or I use a square Tupperware plastic container with lid.
- Mix canola oil in glass 2 cup measuring cup with the dry ranch dressing and red pepper flakes.
- Pour over crackers,put lid on or close bag and rotate several times to cover all crackers.
- These need to set for a few hours if you can wait that long to absorb oil mixture.