Creamy Braunschweiger Spread & Crackers

Name: Creamy Braunschweiger Spread & Crackers
Prep time: 20 min
Total time: 20 min
Yield: 10-15
Cuisine: American
Ingredients: 16 oz braunschweiger; 8 oz cream cheese; 3 green onions (chopped); 1 Tbsp milk (optional); 1 Tbsp worcestershire sauce; 1 tsp garlic powder

By Tammy T
@ttodd4jesus

I love Braunschweiger. I will eat it on bread with mayo only. I guess thats my Wisconsin roots in me. These appetizers are one of my favorites. I haven't made these in a long while. I think I will make this for the New Year as it goes well with drinks and football.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

10-15

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

16 oz

braunschweiger
8 oz

cream cheese
3

green onions (chopped)
1 Tbsp

milk (optional)
1 Tbsp

worcestershire sauce
1 tsp

garlic powder
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How to Make Creamy Braunschweiger Spread & Crackers

Step-by-Step

Mix braunschweiger, cream cheese, milk, Worcestershire sauce, and garlic together in mixer or food processor until well blended.

Fold in onions.
Form mixture into a ball, roll in nuts if desired or serve with crackers of choice and / or little round bread pieces or little toasts.
Cover with plastic wrap and refrigerate for 2 plus hours. Better if over night.