cracker snacks
(1 RATING)
This is one of my mother's recipes. She would make it for a snack during bridge night at our house. I make them for parties and every Christmas. The beauty of these is that you switch the spices up in regards to your taste.
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prep time
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yield
Ingredients
- 16 ounces oyster crackers
- 1 package ranch syle dressing mix
- 1 tablespoon dill weed
- 1 tablespoon garlic powder
- 1/2 cup parmesan cheese
- 1 cup vegetable oil
How To Make cracker snacks
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Step 1mix crackers and dry ingredients in large bowl, add oil and mix again. Spread out onto cookie sheet and bake 325 for about 20-25 minutes or until brown. I have added some cayenne pepper, cumin, chili powder as additional spices. Let cool and store in container.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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