Chipped Beef Cheese Ball

Chipped Beef Cheese Ball Recipe

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Kathy Lochner


Easy to make whenever you need to bring an appetizer with you somewhere. Serve with your favorite crackers or cocktail rye bread.


★★★★★ 1 vote



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  • 8 oz
    cream cheese, softened
  • 1 jar(s)
    hormel dried beef, chopped fine
  • 1 Tbsp
    worcestershire sauce
  • 1 Tbsp
  • 2 Tbsp
    minced onion

How to Make Chipped Beef Cheese Ball


  1. Mix all ingredients in a medium bowl with an electric mixer. Shape into a ball and refrigerate overnight.

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