Real Recipes From Real Home Cooks ®

bow-ties (bacon wrapped crackers)

(1 rating)
Recipe by
Gail Welch
Carthage, TX

These crackers will twist while baking thus earning them the name bow-ties. Great for appetizers or brunch. These can be very addictive so make plenty!

(1 rating)

Ingredients For bow-ties (bacon wrapped crackers)

  • 1 pkg
    center cut bacon
  • 1 pkg
    club crackers,
  • kraft grated parmesan cheese
  • cooking spray

How To Make bow-ties (bacon wrapped crackers)

  • 1
    Wrap tightly 1 slice bacon around cracker. NOTE: May cut center cut bacon in half or use regular sized bacon cut in half or thirds. (Less fat/makes more)
  • 2
    Place on lightly sprayed cookie sheet.
  • 3
    Bake @ 375 degrees for 20-25 minutes or until bacon is done. (Watch carefully to prevent burning) Remove from pan and place on absorbent paper towels.
  • Bow-ties delicious for brunch, snack or an appetizer!
    While still hot, sprinkle with Parmesan cheese.