Bow-ties (Bacon wrapped crackers)

3
Gail Welch

By
@sugarshack

These crackers will twist while baking thus earning them the name bow-ties. Great for appetizers or brunch. These can be very addictive so make plenty!

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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  • 1 pkg
    center cut bacon
  • 1 pkg
    club crackers,
  • ·
    kraft grated parmesan cheese
  • ·
    cooking spray

How to Make Bow-ties (Bacon wrapped crackers)

Step-by-Step

  1. Wrap tightly 1 slice bacon around cracker. NOTE: May cut center cut bacon in half or use regular sized bacon cut in half or thirds. (Less fat/makes more)
  2. Place on lightly sprayed cookie sheet.
  3. Bake @ 375 degrees for 20-25 minutes or until bacon is done. (Watch carefully to prevent burning) Remove from pan and place on absorbent paper towels.
  4. While still hot, sprinkle with Parmesan cheese.

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About Bow-ties (Bacon wrapped crackers)





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