Appetizer Crackers

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Linda Walter


this has been in my files so long, i have no clue where i got it...sometime in the 70's i would say


★★★★★ 1 vote




  1. Wrap bacon around crackers. Sprinkle with brown sugar. Broil until bacon is done, being careful not to let it burn.
  2. do watch them carefully, as brown sugar can burn in a minute

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Course/Dish: Crackers
Hashtags: #wafers #Waverly

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