Mexican Corn Dip

Mexican Corn Dip

No Photo

Have you made this?

 Share your own photo!

Michelle Ripoll


I'm always asked to make this dip for tailgating parties. This receipt makes a lot and I'm always taking an empty bowl home. Your friends will be impressed!


★★★★★ 1 vote

15 Min


  • 2 can(s)
    mexicorn (drained)
  • 12 oz
    shredded mild cheddar cheese
  • 1 c
    mayonnaise (hellman's is the best)
  • 1 c
    sour cream
  • 1 can(s)
    green chilis (small can, chopped)
  • 1 can(s)
    whole jalapeno peppers (small can, seeded and chopped)
  • 1 bunch
    green onions, chopped

How to Make Mexican Corn Dip


  1. In a large bowl, combine mayo and sour cream. Next add the rest of ingredients except cheese until well blended. Finally fold in cheese until blended well.
  2. Cover bowl with plastic wrap and refrigerate for approx 2 hours before serving with tortillas chips.

Printable Recipe Card

About Mexican Corn Dip

Course/Dish: Chips Other Snacks
Main Ingredient: Vegetable
Regional Style: Mexican
Hashtags: #dips #corn dip

Show 2 Comments & Reviews

7 Summer Trifles

7 Summer Trifles

Who doesn’t love this lovely layered treat? Dating back to the 18th century, this is a tried and true summer dessert. Perfect for picnics, cookouts, and get-togethers, trifles are a delicious dessert that feed a crowd. Simple, gorgeous, and can be made ahead of time, trifles come in all shapes and sizes and flavors for […]

10 Fall-off-the-Bone Rib Recipes

10 Fall-off-the-Bone Rib Recipes

When planning a menu for your summer cookouts, make sure to add a slab or two of ribs to your menu. When done right, they’re tender, flavorful, and oh so tasty. Whether you like your ribs grilled, oven-baked, or smoked we’re sharing something to suit everyone. These 10 fall-off-the-bone rib recipes are so good, have […]

15 Mediterranean-Influenced Dishes

15 Mediterranean-Influenced Dishes

The Mediterranean “diet” has been popular for years, but it’s really not a diet. More so, it’s a healthier eating lifestyle that limits processed foods. It gets its name because it includes foods from regions around the Mediterranean Sea, like Greece, Italy, and Spain. Vegetables, whole grains, legumes, fish, and healthy fats (such as olive […]