loaded fajita nacho's

Name: Loaded Fajita Nacho's
Prep time: 15 min
Cook time: 10 min
Yield: 4
Ingredients: 2 1/2 cup(s) shredded, cooked chicken; 1 package(s) (1.27 ounce) spices and seasoning pack for fajita's. i buy lawry's; 1/3 cup(s) water; 8 ounce(s) bag of tortilla chips; 1 1/4 cup(s) ( 5 ounce) grated cheddar cheese; 1 cup(s) (4 ounce) grated monterey jack cheese; 1 large tomato; 1 can(s) sliced ripe olives, drained; 1/4 cup(s) sliced green onions; - salsa,; - sliced jalapeno's (optional)

(1 RATING)

158 Pinches 2 Photos

CJ *

Somewhere, PA

Updated on Nov 5, 2012

I love making these while watching the football games..A satisfying and delicious snack..ENJOY!

Rate

prep time 15 Min

cook time 10 Min

method ---

yield 4 serving(s)

Ingredients

2 1/2 cups shredded, cooked chicken
1 package (1.27 ounce) spices and seasoning pack for fajita's. i buy lawry's
1/3 cup water
8 ounces bag of tortilla chips
1 1/4 cups ( 5 ounce) grated cheddar cheese
1 cup (4 ounce) grated monterey jack cheese
1 large tomato
1 can sliced ripe olives, drained
1/4 cup sliced green onions
- salsa,
- sliced jalapeno's (optional)

How To Make loaded fajita nacho's

Step 1

In medium skillet, combine chicken, spices & seasonings for fajitas and water; blend well. Bring to a boil; reduce heat and simmer 3 minutes.

Step 2

In large shallow ovenproof platter ( I use a jelly roll pan), arrange chips. Top with chicken and cheeses. Place under broiler to melt cheese. Top with tomato, olives, green onions and desired amount of salsa.
Step 3

Enjoy!
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