homemade pita chips with red pepper dip

Ingredients

• CHIPS
• 2 - 6-inch whole-wheat pitas
• - cooking spray
• 1/8 teaspoon salt
• 1/4 teaspoon paprika
• RED PEPPER DIP
• 1 cup roasted red bell peppers (bottled)
• 1/4 cup marcona almonds or dry-roasted almonds
• 1 tablespoon extra-virgin olive oil
• 1 1/2 teaspoons red wine vinegar
• 1 teaspoon minced fresh garlic
• 1/2 teaspoon ground cumin
• 1/8 teaspoon ground red pepper
• 1/8 teaspoon freshly ground black pepper
• 1/8 teaspoon salt