herbed spiced kettle chips

Name: Herbed Spiced Kettle Chips
Prep time: 5 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 bag(s) plain Kettle chips; 1 tablespoon(s) paprika; 1 tablespoon(s) Herbs de Provence; 1 teaspoon(s) onion powder; 1 teaspoon(s) garlic powder; 1/2 teaspoon(s) sugar; 1/2 teaspoon(s) white pepper

2 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Aug 28, 2024

Easy make at home flavored chips.

Rate

prep time 5 Min

cook time 10 Min

method Bake

yield 4 serving(s)

Ingredients

1 bag plain Kettle chips
1 tablespoon paprika
1 tablespoon Herbs de Provence
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon sugar
1/2 teaspoon white pepper

How To Make herbed spiced kettle chips

Step 1

Preheat oven 275 degrees F. Arrange the chips on a baking sheet. Bake for about 7 minutes.

Step 2

While the chips are baking mix the spice ingredients together. Remove the chips from the oven and sprinkle the spice mixture over the chips.
Step 3

Place chips back in the bag and close the bag and shake to distribute the spice mix. Serve.
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