Chocolate Peanut Butter Horns

Kathy Griffin


I love these and I even went as far as emailing a certain company and asking them to make them and they said NO!! Ugggg do you believe that they said no. anyway I make my own. They are very easy to make but oh so addictive :)

★★★★★ 2 votes
10 Min
5 Min


1 c
peanut butter( more or less if needed)
1 pkg
bugles ( store brand ok)
1 pkg
chocolate bark candy coating, melted( more or less if needed)


1Line some parchment paper on counter, warm the peanut butter for 15-20 seconds , pour into a piping bag or ziploc bag with small tip cut off.
2Squeeze peanut butter into the bugles( picked through and only used the whole ones). Place in bowl and put in the freezer for a few minutes.
3Melt chocolate according to package directions , dip each horn into chocolate and place on parchment until set.

About this Recipe

Course/Dish: Chips
Main Ingredient: Nuts
Regional Style: American
Other Tags: Quick & Easy, For Kids