Caramelized Vidalia Onion Dip

Caramelized Vidalia Onion Dip Recipe

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Marjorie Milligan


From Gooseberry Patch Post on Facebook.


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4 Cups
50 Min
45 Min


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  • ·
    2 tablespoon butter
  • ·
    3 vidalia or other sweet onions, thinly sliced.
  • ·
    8 oz. pkg. cream cheese, softened
  • ·
    8 oz. pkg. swiss cheese, shredded
  • ·
    1 cup grated parmesan cheese
  • ·
    1 cup mayonaise

How to Make Caramelized Vidalia Onion Dip


  1. Melt butter in a large skillet over medium heat. Add sliced onions. Cook, stirring often until onions are caramel colored - 30 - 40 minutes.
  2. Combine onions, Cheeses, and mayonnaise - stirring well.
  3. Spoon dip into a lightly greased 1-1/2 or 2 quart casserole dish.
  4. Bake uncovered at 375 degrees for 30 minutes until golden and bubbly.
    Serve with Sweet Potato Chips.
    Makes 4 cups.

Printable Recipe Card

About Caramelized Vidalia Onion Dip

Course/Dish: Cheese Appetizers, Chips
Main Ingredient: Dairy
Regional Style: American

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