Don's Loaded Velveeta tortilla dip
By
Donald Bellinger
@kitchendabbler63
1
Ingredients
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1 lbeach gtound beff and/or italian sausage of your desired hotness
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1-16 oz. jar(s)salsa of your desired hotness
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1 lbvelveta cheese cubed
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1-2 bag(s)tortilla or nacho chips
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1 csweet onion diced
How to Make Don's Loaded Velveeta tortilla dip
- BROWN GROUND BEEF & sausage with ONION, BREAKING UP WITH POTATO MASHER. DRAIN AND PLACE INTO CROCK POT. Add Velveeta cheese to crock pot and turn to HI. Cover and HEAT until cheese is melted. STIR until all ingredients are combined. STIR IN SALSA AND TURN CROCK POT TO LOW. With crock pot covered, keep ALPO WARM UNTIL PARTY TIME, STIRRING OCCASIONALLY. SERVE in plogged -in CROCK pot on low placed next to bowl of chips;; ALLOW GUEST TO SERVE THEMSELVES; SPOONING ALPO over chips. Stir ALPO OCCASIONALLY SO FILM DOESN'T FORM ON SURFACE.